Bacon Grilled Cheese

Ingredients

2 strips Double Smoked Kayem Bacon

1 tbsp olive oil

2 slices of thick bread

2 tbsp mayonnaise

1 tbsp unsaled butter

1 tbsp fruit jelly (strawberry or fig are recommended)

2 slices American cheese

2 slice Muenster cheese

Directions

• In a small skillet, cook the strips of bacon in olive oil. Transfer to a paper towel to cool/drain.
• Spread half of the mayonnaise over the top side of each slice of bread.
• Heat a small skillet over medium heat. Melt butter and place one slice of bread, mayo side down, in the skillet. Top with cheese and bacon.
• Spread the jam on the inside of the other slice and top the sandwich with the jam side facing in. Cook until golden brown on each side. Serve immediately!